The Talbot Inn Restaurant
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Now Special Sunday Lunch Menu
Enjoy real ales from Wadworth and Wye Valley (CAMRA GOOD BEER GUIDE).
From a baguette in the bar at lunchtime, to a prime Herefordshire Steak with all the trimmings
in our fine carved oak
panelled dining room.
Dave Waller is our award winning local butcher.
Here is a selection of dishes from our head chef, Gary Hack:
The Talbot Inn Menu
Food served from 11.45 – 2.15pm & 6pm – 9.15pm Monday to Saturday
11.45am – 2.30pm Sunday & 6pm-8.30pm.
Excellent traditional food
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Garlic Mushroom Tartlet with a mixed leaf salad |
£4.50 |
Whitebait with a mixed leaf salad & lemon mayo |
£4.95 |
Chicken Liver & Brandy Pate with chutney mixed salad & toast
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£4.75 £3.95 £6.95 |
Rump Steak pan fried Herefordshire steak with Onion Rings, Mushrooms & Chips approx 8oz Spinach, Mushroom & Goats Cheese Crumble with garlic bread & salad garnish Wallers Pork Sausages with mashed potato and onion gravy Local Wallers Faggots & Onion Gravy with chips & peas Wholetail Scampi with chips & Peas |
£13.95 £3.00
£7.95 £7.95 £6.95 £8.50 |
6x Beer Battered Catch of the Day chips, peas |
£8.50 |
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Chicken Curry with pilau rice & puppodum |
£7.95 |
Ham & Eggs with a brace of free range eggs, grilled tomato & chips |
£7.95 |
Pan fried Lambs Liver with new potatoes & vegetables |
£7.95 |
Home Made Beef Lasagne served with a house dressed salad, chips & garlic bread. |
£7.95 |
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Omelette three free range eggs combined with cheese, parsley & tomato, served with chips & mixed leaf salad (v) |
£6.95
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Baguettes with fries & salad garnish
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Bacon & Mushroom |
£5.95 |
Beef & Onion |
£6.50 |
Sausage & Onion |
£5.95 |
Prawn & Mayonnaise |
£6.50 |
Salads
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Cold Herefordshire Rib of Beef |
£7.95 |
Smoked Salmon & Prawn |
£7.95 |
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SIDES |
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Onion rings |
£1.75 |
Mixed Salad |
£2.50 |
Seasonal vegetables |
£1.95 |
Garlic Bread |
£2.00 |
Chips 4 Hand Made Chocolates By Velvet Bean Of Ledbury |
£2.50 £2.50 |
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Beverages |
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Hot Chocolate |
£2.50 |
Freshly Brewed Cafetiere (1 cup) |
£1.95 |
Freshly Brewed Cafetiere (3 cup) |
£4.95 |
Pot Of Tea For One |
£2.25 |
The Talbot Inn
01531 632963
Sunday Lunch Menu
11.45am – 2.30pm Sunday
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Garlic Mushroom Tartlet with a mixed leaf salad |
£4.50 |
Whitebait with a mixed leaf salad & lemon mayo |
£4.95/3.95 |
Chicken Liver & Cranberry Pate with chutney mixed salad & toast |
£4.75 |
Soup of the Day with rustic bread & butter
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£3.60 |
Herefordshire Rib Of Beef with yorkshire pudding , new & roast potatoes and selection of seasonal vegetables Midi portion available |
£10.95/8.95 |
Roast Loin of Local Pork with apricot, honey & apple stuffing. Midi portion available |
£10.95/8.95 |
Poached Salmon fillet with a light lemon & honey Sauce |
£10.95 |
Chicken Breast with a stilton, port & onion sauce |
£10.95 |
Home Cooked Ham with a parsley sauce .Midi portion available |
£9.95/7.95 |
Chefs Home Made Steak & Ale Pie |
£9.95 |
Mushroom Risotto with peppers , white wine, cream & garlic. Midi portion available |
£9.95/7.95 |
See our Sunday Pudding Board To Complete Your Meal |
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£17.95 for 3 courses & £13.95 for 2 courses For Full Size Portions From The Menu Above |
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For the really hungry we recommend....... The Landlords Special
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Freshly Brewed Cafetiere (1 cup) |
£1.95 |
Freshly Brewed Cafetiere (3 cup) |
£4.95 |
Excellent traditional food
Home : Tariff : Restaurant Menu : Contact and Location
Wadworth & Co Ltd
The Talbot Inn
New Street, Ledbury, Herefordshire
HR8 2DX
Phone: 01531 632963 Fax: 01531 633796
The Talbot Inn www.talbotinnledbury.co.uk
Wadworth www.wadworth.co.uk